THE BASIC PRINCIPLES OF 8 RETTER TRONDHEIM

Most of the cutlery were vintage Norwegian design from Skaugum and Hardangerbestikk. Awesome depth. The cafe has quite a few cows milking only for them. Along with the desert was an incredibly awesome milk ice product. The plum sake we had with it absolutely was scrumptious. On our way back up on the mezzanine to get a espresso and some "lørdagsgo